Sunday, 30 June 2013

Recipe 21 : Vanilla Cupcake with Buttercream Frosting

I try to make this cupcake just now and it's worth... This is the most delicious cupcake recipe. It is better than other cupcake that i've try... The buttercream is delicious too and not too sweet... Thanks to Aunty Wawa Waheeda and Aunty Auni for this recipe ;)



Roses Swirl Buttercream

VANILLA  MUFFIN
Sumber :
http://recipesasha.blogspot.com/
sumber:fiza cooking

Bahan A
1 biji telur
1/2 cawan minyak masak
3/4 cawan susu segar
1 sudu kecil esen vanilla

Bahan B
2 cawan tepung naik sendiri
3/4 cawan gula kastor (boleh di kurangkan)
kalau nk muffin coklat**tambah 1sb koko powder

Bahan C
1 cawan Chocolate Chips-optional

Cara membuat

1. Satukan semua bahan A

2. Satukan bahan B dalam mangkuk adunan, buatkan lubang di tengah campuran tepung.

3. Tuangkan bahan A kedalam lubang yang di buat pada bahan B

4. Masukkan bahan C, baru mula di kacau. Kacau jangan lebih dari 20 kali untuk mendapatkan tekstur muffin yang lembut.

5. Pindahkan ke dalam acuan muffin dan bakar dalam 20 hingga 25minit (suhu 170'C) atau bergantung pada oven masing-masing.



Buttercream Frosting 

Bahan-bahan
250 g shortening
125 g krimwell
125 g gula aising

Cara-cara
1-Pukul shortening dan krimwell sehingga kembang dgn menggunakan mixer selama 5 minit.

2- Masukkan gula aising dan pukul hingga sebati.

3- Masukkan pewarna pilihan anda.

English Version

Ingridients A
1 eggs
1/2 cup of cooking oil
3/4 cup of fresh milk
1 teaspoon of vanilla essence

Ingridients B 
2 cup of self raising flour
3/4 cup of castor sugar
if you want to make chocolate muffin**add 1 tablespoon cocoa powder

Ingridients C 
1 cup of Chocolate Chips-optional

Method 
1. Combine ingridients A.

2. Combine ingridients B in other bowl, make a hole in the middle of the flour mixture.

3. Pour ingridients A in the hole at ingridients B.

4. Add ingridients C, start to stir until it mix well.

5. Add the mixture into the muffin cup and bake for 20 to 25 minutes at 170 C.


Buttercream Frosting 

Ingridients 
250 g shortening
125 g creamwell
125 g icing sugar

Method
1.Beat shortening and krimwell until fluffy with stand or hand mixer for 5 minutes.

2. Add the icing sugar and beat well.


3.Add colour that you want and mix well.


The third trial for roses.. Have to improve this skill.. It's quite interesting to decorate but yeah need to practise more.. 


No comments:

Post a Comment