Recipe 21 : Vanilla Cupcake with Buttercream Frosting

I try to make this cupcake just now and it's worth... This is the most delicious cupcake recipe. It is better than other cupcake that i've try... The buttercream is delicious too and not too sweet... Thanks to Aunty Wawa Waheeda and Aunty Auni for this recipe ;)

Roses Swirl Buttercream

VANILLA  MUFFIN
Sumber :
http://recipesasha.blogspot.com/
sumber:fiza cooking

Bahan A
1 biji telur
1/2 cawan minyak masak
3/4 cawan susu segar
1 sudu kecil esen vanilla

Bahan B
2 cawan tepung naik sendiri
3/4 cawan gula kastor (boleh di kurangkan)
kalau nk muffin coklat**tambah 1sb koko powder

Bahan C
1 cawan Chocolate Chips-optional

Cara membuat

1. Satukan semua bahan A

2. Satukan bahan B dalam mangkuk adunan, buatkan lubang di tengah campuran tepung.

3. Tuangkan bahan A kedalam lubang yang di buat pada bahan B

4. Masukkan bahan C, baru mula di kacau. Kacau jangan lebih dari 20 kali untuk mendapatkan tekstur muffin yang lembut.

5. Pindahkan ke dalam acuan muffin dan bakar dalam 20 hingga 25minit (suhu 170'C) atau bergantung pada oven masing-masing.

Buttercream Frosting 

Bahan-bahan

250 g shortening

125 g krimwell

125 g gula aising

Cara-cara

1-Pukul shortening dan krimwell sehingga kembang dgn menggunakan mixer selama 5 minit.

2- Masukkan gula aising dan pukul hingga sebati.

3- Masukkan pewarna pilihan anda.

English Version

Ingridients A
1 eggs
1/2 cup of cooking oil
3/4 cup of fresh milk
1 teaspoon of vanilla essence

Ingridients B 
2 cup of self raising flour
3/4 cup of castor sugar
if you want to make chocolate muffin**add 1 tablespoon cocoa powder

Ingridients C 
1 cup of Chocolate Chips-optional

Method 
1. Combine ingridients A.

2. Combine ingridients B in other bowl, make a hole in the middle of the flour mixture.

3. Pour ingridients A in the hole at ingridients B.

4. Add ingridients C, start to stir until it mix well.

5. Add the mixture into the muffin cup and bake for 20 to 25 minutes at 170 C.


Buttercream Frosting 

Ingridients 
250 g shortening
125 g creamwell
125 g icing sugar

Method
1.Beat shortening and krimwell until fluffy with stand or hand mixer for 5 minutes.

2. Add the icing sugar and beat well.


3.Add colour that you want and mix well.

The third trial for roses.. Have to improve this skill.. It's quite interesting to decorate but yeah need to practise more.. 

Recipe 16 : Strawberry Muffin

Muffin Strawberi

Sumber Resepi - Mat Gebu aka Adnan Ibrahim

Bahan-bahan

180 g mentega

140 g gula halus

2 biji telur gred A

100 ml susu segar

220 g tepung gandum*

2 sudu kecil baking powder*(disatukan dan diayak)

1 sudu kecil strawberry emulco

Cara-cara

1-Putar mentega bersama gula hingga putih.

2-Tambah telur satu persatu sambil terus memutar hingga kembang.

3-Perlahankan speed, masukkan tepung berselang seli dengan susu hingga habis. Gaul rata.

4-Masukkan strawberry emulco dan gaul hingga sebati.

5-Sudukan adunan ke dalam muffin cup atau paper cup yg dialas dalam acuan muffin sebanyak 3/4 penuh.

6-Bake in the oven at 175'C for 18-20 minutes or until cooked.

6-Bakar dalam oven yang telah dipanaskan pada suhu 175C selama 18 - 20 minit atau sehingga masak.

English Version

Ingridients

180 g butter

140 g castor sugar

2 gred A eggs

100 ml fresh milk

220 g flour*

2 teaspoon of baking powder*(ingridients that marked with * is combine and sieve)

1 teaspoon of strawberry emulco

Method

1-Mix the butter and sugar until it become white.

2-Add eggs one at a time beat well after each addition until light and fluffy.

3-Reduce speed of the mixer, add flour alternately with milk until finish. Mix well

4-Add strawberry emulco and mix well

5-Spoon into the muffin cup until it is 3/4 full.

6-Bake in the oven at 175'C for 18-20 minutes or until cooked.

Recipe 15 : Chocolate Muffin

Assalamualaikum semua... Ni projek petang semalam. Teringin punya pasal. Buat jela. Sebelum ni buat muffin tak jadi je. Alhamdulillah kali ni menjadi.. :) Nak buat ni x payah guna mixer hanya guna whisk sahaja. Teksturnya sangat moist , rasa dia macam kek jugakla. Agak senang nak buat ni. Selamat Mencuba ~

Muffin Coklat

Sumber Resepi : Che Ct

Ingridients A /Bahan A : 

2 cups of fresh milk @ evaporated milk / susu segar @ susu cair

1 cup of corn oil / minyak jagung

1 3/4 cups of castor sugar / gula kastor

1 eggs / 1 biji telur

Ingridients B /Bahan B :(sieve/diayak)

250 gm of flour / tepung gandum

50 gm of cocoa powder / serbuk koko

1 teaspoon of baking powder

1 teaspoon of soda bicarbonate

1 tablespoon of chocolate emulco

Method / Cara-cara:

1- Mix Ingredients A and mix well using a whisk.

1-Satukan bahan A dan kacau hingga sebati dengan menggunakan whisk.

2-Add ingridients B and mix well, pour into a muffin cups until 3/4 .

2-Masukkan bahan B dan gaul rata, tuang dalam cawan muffin sehingga 3/4 penuh.

3-Bake at 175'C for 30 minutes or until cooked.

3-Bakar dengan suhu 175'C selama 30 minit atau sehingga masak.

Selamat Mencuba